ebruening
09-10-2007, 10:05 PM
I have tried to restrict gluten in my diet for the past year, and now, I'm trying to go entirely gluten-free. I've done my own research, and I've found that when I eat foods with high amounts of gluten in them - breads, mainly - I feel really sick. I'm considering getting tested for Celiac disease, since my body has responded negatively to gluten products in the past year, and also because one of my aunts has been diagnosed with it. Does anyone know the costs associated with getting tested?